Boba Tea Company Mango Juice Syrup - 2.5kg
🔥 500+ soldMango juice syrup in 2.5kg tubs for UK cafes, bubble tea shops and dessert venues making mango fruit teas, lemonades, slushies and tropical bubble tea drinks. Concentrated mango syrup adds sweetness, tropical flavour and characteristic golden-orange colour to drinks.
Specifications
- Product type: Mango juice syrup, concentrated
- Pack size: 2.5kg per tub
- Servings: ~80-120 drinks per tub (20-30ml per 500ml drink)
- Suitable for: Cafes, bubble tea shops, dessert venues, restaurants, juice bars
- Common uses: Mango fruit tea, mango lemonade, slushies, smoothies, tropical mocktails
- Dietary: Vegan, vegetarian, halal
- Storage: Cool dry place when sealed; once opened, refrigerate and use within 30 days
- Shelf life: 18 months unopened
Recommended use
Mix 20-30ml of mango syrup per 500ml drink. For mango fruit tea: combine with brewed jasmine green tea over ice. For mango lemonade: mix with fresh lemon juice and sparkling water. Pair with mango popping boba or coconut jelly to layer the tropical flavour and add texture.
How it differs from mango powder
Syrup is liquid concentrate — adds clear golden-orange colour, intense fruit flavour and sweetness, but no creaminess. Powder is creamy with milk-based body, suitable for mango milk tea drinks. For fruit teas and clear lemonade-style drinks, use syrup. For milk teas and frappes, use powder.

Frequently asked questions
How much syrup per drink?
Use 20-30ml per 500ml drink. A 2.5kg tub yields approximately 80-120 servings depending on sweetness preference.
What is the difference between mango syrup and mango powder?
Syrup is liquid, used for fruit teas and lemonades — gives clear golden colour and tangy flavour. Powder is creamy, used for milk teas and frappes. Choose based on whether your recipe needs creaminess (powder) or clear refreshing flavour (syrup).
What drinks pair best with mango syrup?
Mango fruit tea, mango lemonade, mango passion fruit slushies, sparkling mango mocktails and tropical iced jasmine green tea. Pair with mango popping boba or coconut jelly for layered tropical flavour.
Is mango syrup vegan?
Yes. Boba Tea Company Mango Juice Syrup is vegan, vegetarian and halal-certified.
