Popping Boba

Popping boba are juice-filled spheres that burst when bitten, releasing fruit flavour into the drink. They are a core topping for fruit teas, iced teas, slushies, frozen yoghurt and dessert drinks. Boba Tea Company supplies popping boba in 3.4kg tubs to UK cafes, restaurants, dessert shops and bubble tea businesses.

Available flavours include strawberry, mango, passion fruit, lychee, peach, blueberry, kiwi, cherry, raspberry, orange, pomegranate, watermelon, pineapple, lime, cantaloupe, chocolate and coffee. Use 30-50g per drink as a topping, served with fruit syrups, fruit teas or milk teas.

Frequently asked questions

What is popping boba?

Popping boba are spheres made from fruit juice and seaweed extract. They burst when bitten, releasing fruit flavour. They are used as a topping in bubble tea, frozen yoghurt and desserts.

How long does popping boba last once opened?

Once opened, store popping boba in its juice in a sealed container. Refrigerate and use within 5-7 days. Do not freeze, as freezing breaks the spheres.

Is popping boba suitable for vegetarians?

Yes. Popping boba is made from fruit juice and seaweed extract (sodium alginate), and is suitable for vegetarians and vegans.

How much popping boba per drink?

Most cafes use 30-50g of popping boba per 500ml drink, served as a topping with fruit syrup or fruit tea bases.