Boba Tea Company Fructose - 5kg

Fructose syrup in 5kg tubs for UK cafes and bubble tea shops. The standard sweetener for milk teas, fruit teas and bubble tea drinks — pumps directly into cups for consistent sweetness without the granular texture of sugar.

Specifications

• Product type: Fructose syrup, concentrated
• Pack size: 5kg per tub
• Servings: ~500 drinks per tub (10ml per drink)
• Suitable for: Cafes, bubble tea shops, dessert venues, restaurants
• Common uses: Milk tea, fruit tea, bubble tea, lemonade, frappes
• Dietary: Vegan, vegetarian, halal
• Storage: Cool, dark, dry place when sealed; once opened, refrigerate and use within 3 months

Recommended use

Pumps directly into cups using a 30cc syrup pump (3 pumps for 30ml), giving consistent sweetness across orders. Standard usage is 10-30ml per 500ml drink — adjust based on customer preference. Cleaner taste than table sugar, dissolves instantly in cold drinks.

Why fructose for bubble tea

Fructose is sweeter than sucrose (table sugar) per gram, so smaller doses deliver the same sweetness. It dissolves instantly in cold liquids without leaving a granular mouthfeel — essential for iced bubble tea and slushies. Pump dispensing also speeds service compared to spoon-measuring sugar.

Frequently asked questions

What is fructose used for in bubble tea?

Fructose is the standard sweetener for milk teas, fruit teas and bubble tea drinks. It is dispensed in measured doses (typically 10-30ml per 500ml drink) for consistent sweetness across orders.

How much fructose per drink?

Most cafes use 10-30ml per 500ml drink. A 5kg tub yields approximately 500 servings at the lower end of the range.

Why use fructose instead of sugar?

Fructose dissolves instantly in cold drinks (no granular texture), is sweeter per gram than sugar, and dispenses cleanly through a pump for faster service. Industry standard for bubble tea sweetening.

Is fructose vegan?

Yes. Boba Tea Company Fructose is vegan, vegetarian and halal-certified.